Microorganisms and its metabolic types are diverse in Xinjiang because of those extreme/special environments of drought, high or low temperature, saline and alkaline, oligotrophy. This article re-viewed the research progress and achievements of various microbial resources (bacteria, fungi and actinomycete) in the special environments from the point of its ecology, development and application. Meanwhile, the development trend, protection and sustainable utilization of the microorganism re-sources were discussed.
PAN, HuiXia; CHENG, ZhengMing; ZHANG, YuanMing; and MU, ShuYong
"Research progress and developing trends on micro-organisms of Xinjiang specific environments,"
Journal of Arid Land: Vol. 2
, Article 8.
Available at: https://egijournals.researchcommons.org/journal-of-arid-land/vol2/iss1/8